Join us for a unique wine and dining experience beachfront on Urupukapuka. As part of Savour Northland 2026, Otehei Bay will be showcasing the fresh local produce, seafood and wine of the region with a Pacific Fusion menu.

Start your evening with a scenic cruise through the inner islands of the Bay out to our beachfront restaurant and bar at Otehei Bay, Urupukapuka Island. On arrival Jake Dromgool, Owner and Winemaker of 144 Island Wines, will meet you at the water's edge to offer a selection of his finest local wines and share the stories behind them, before sitting down to dinner as the sun sets across the bay. 

Our Pacific Fusion banquet style dinner will showcase fresh local ingredients and our chef's harmonious blend of Pacific flavours, served with a generous dash of island flair. 144 Islands Wines will be available to purchase and enjoy at a discounted rate during the evening.

A dinner only option is also available for those who wish to make their own way over to Otehei Bay.